The alcohol is an
organic molecule which is mostly a result of the
process of fermentation in some fruits. It can be also formed with a chemical
reaction or wood distillation.
Many drinks have different percentage of alcohol. People
have consumed alcohol for a long time. I
don’t have to tell you that alcohol is destructive for your health, especially
the liver, you already know that.
After you drink alcohol, it is absorbed in the stomach and then
transferred in the blood. Because of this, its effects are very prompt.
There’s one trick that you can use to drink a lot without getting
drunk. All you need for this trick is cooking oil. Few hours before, drink one
glass of oil. The oil will overlay the stomach, thus preventing the absorption
in the stomach. You should drink the oil on an empty stomach.
I’m sure all of my fellow scientists have already used this
trick. It’s genius, don’t you think?
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